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Sodium and health—concordance and controversy
Nancy Cook and colleagues describe the sources of agreement and disagreement about the health effects of sodium and how they might be resolved
Autores principales: | Cook, Nancy R, He, Feng J, MacGregor, Graham A, Graudal, Niels |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BMJ Publishing Group Ltd.
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7318881/ https://www.ncbi.nlm.nih.gov/pubmed/32591335 http://dx.doi.org/10.1136/bmj.m2440 |
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