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Antioxidative and Hypoglycemic Effect of Ta-ermi Extracts on Streptozotocin-Induced Diabetes

INTRODUCTION: The purpose of the present study was to reveal the potential positive effect of the Ta-ermi extracts on oxidative stress and streptozotocin (STZ)-diabetic mice and rats treated with Ta-ermi water- and alcohol-extracts. METHODS: The study was carried out using three experimental model:...

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Detalles Bibliográficos
Autores principales: Jing, Siqun, Zhao, Zhengmei, Wu, Jinzi, Yan, Liang-Jun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Dove 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7320996/
https://www.ncbi.nlm.nih.gov/pubmed/32606873
http://dx.doi.org/10.2147/DMSO.S258116