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COVID-19 and International Food Assistance: Policy proposals to keep food flowing
The COVID-19 pandemic is increasing the need for international food assistance, and disrupting the supply and delivery of food assistance. A series of unprecedented shocks is straining the capacity of food assistance organizations to reach vulnerable populations. We discuss how the COVID-19 pandemic...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Elsevier Ltd.
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7321024/ https://www.ncbi.nlm.nih.gov/pubmed/32834375 http://dx.doi.org/10.1016/j.worlddev.2020.105059 |