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Generation of High Affinity Anti-Peptide Polyclonal Antibodies Recognizing Goat α(s1)-Casein
The chemical, technological and allergy properties of goat’s milk are significantly affected by the level of α(s1)-casein. Detection and quantification of α(s1)-casein requires high-specificity methods to overcome high-sequence similarity between this protein and others in the casein family. Unavail...
| Autores principales: | , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2020
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7321099/ https://www.ncbi.nlm.nih.gov/pubmed/32516919 http://dx.doi.org/10.3390/molecules25112622 |