Spatial Variability of Soil and Plant Water Status and Their Cascading Effects on Grapevine Physiology Are Linked to Berry and Wine Chemistry

The relationships between differences in plant water status, induced by spatial variability in soil texture, and the changes in berry and wine composition were investigated in an irrigated Cabernet Sauvignon (Vitis vinefera L.) vineyard for 2 years. A stratified and an equidistant grid were overlaid...

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Detalles Bibliográficos
Autores principales: Yu, Runze, Brillante, Luca, Martínez-Lüscher, Johann, Kurtural, Sahap Kaan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2020
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7324756/
https://www.ncbi.nlm.nih.gov/pubmed/32655596
http://dx.doi.org/10.3389/fpls.2020.00790

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7324756/
https://www.ncbi.nlm.nih.gov/pubmed/32655596
http://dx.doi.org/10.3389/fpls.2020.00790

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