Protein intake is more stable than carbohydrate or fat intake across various US demographic groups and international populations

BACKGROUND: The optimal macronutrient composition of the diet is controversial and many adults attempt to regulate the intake of specific macronutrients for various health-related reasons. OBJECTIVE: The objective was to compare stability and ranges of intakes of different macronutrients across dive...

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Detalles Bibliográficos
Autores principales: Lieberman, Harris R, Fulgoni, Victor L, Agarwal, Sanjiv, Pasiakos, Stefan M, Berryman, Claire E
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Oxford University Press 2020
Materias:
Original Research Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7326590/
https://www.ncbi.nlm.nih.gov/pubmed/32297956
http://dx.doi.org/10.1093/ajcn/nqaa044

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7326590/
https://www.ncbi.nlm.nih.gov/pubmed/32297956
http://dx.doi.org/10.1093/ajcn/nqaa044

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