Carbonylation of proteins—an element of plant ageing

MAIN CONCLUSION: Carbonylation-ROS-dependent posttranslational modification of proteins-may be regarded as one of the important events in the process of ageing or senescence in plants. ABSTRACT: Ageing is the progressive process starting from seed development (plants) and birth (animals). The life-s...

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Detalles Bibliográficos
Autores principales: Ciacka, K., Tymiński, M., Gniazdowska, A., Krasuska, U.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7329788/
https://www.ncbi.nlm.nih.gov/pubmed/32613330
http://dx.doi.org/10.1007/s00425-020-03414-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7329788/
https://www.ncbi.nlm.nih.gov/pubmed/32613330
http://dx.doi.org/10.1007/s00425-020-03414-1

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