Timing and Pattern of Anthocyanin Accumulation during Grain Filling in Purple Waxy Corn (Zea mays L.) Suggest Optimal Harvest Dates

[Image: see text] Purple-corn kernels contain anthocyanins, a group of antioxidants proposed to be beneficial to human health. This study investigated the concentrations of anthocyanins and amino acids and the composition of fatty acids in the kernels of purple waxy corn (Zea mays L.) “Heukjinjuchal...

Descripción completa

Detalles Bibliográficos
Autores principales: Kim, Jung-Tae, Yi, Gibum, Chung, Ill-Min, Son, Beom-Young, Bae, Hwan-Hee, Go, Young Sam, Ha, Jun Young, Baek, Seong-Bum, Kim, Sun-Lim
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2020
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7331206/
https://www.ncbi.nlm.nih.gov/pubmed/32637845
http://dx.doi.org/10.1021/acsomega.0c02099

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7331206/
https://www.ncbi.nlm.nih.gov/pubmed/32637845
http://dx.doi.org/10.1021/acsomega.0c02099

Ejemplares similares