Beverage Consumption and Longitudinal Changes in Lipoprotein Concentrations and Incident Dyslipidemia in US Adults: The Framingham Heart Study

BACKGROUND: Limited data are available on the prospective relationship between beverage consumption and plasma lipid and lipoprotein concentrations. Two major sources of sugar in the US diet are sugar‐sweetened beverages (SSBs) and 100% fruit juices. Low‐calorie sweetened beverages are common replac...

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Detalles Bibliográficos
Autores principales: Haslam, Danielle E., Peloso, Gina M., Herman, Mark A., Dupuis, Josée, Lichtenstein, Alice H., Smith, Caren E., McKeown, Nicola M.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2020
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7335580/
https://www.ncbi.nlm.nih.gov/pubmed/32098600
http://dx.doi.org/10.1161/JAHA.119.014083

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7335580/
https://www.ncbi.nlm.nih.gov/pubmed/32098600
http://dx.doi.org/10.1161/JAHA.119.014083

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