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Assuring food security in Singapore, a small island state facing COVID-19
Small island states have features in common which make it difficult for them to assure food security through self-production, notably limited land, fresh water and labour. As these island states grow economically, diet diversification by an increasingly affluent population demands a balance between...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Springer Netherlands
2020
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7338144/ https://www.ncbi.nlm.nih.gov/pubmed/32837636 http://dx.doi.org/10.1007/s12571-020-01077-0 |