The Inhibitory Effect of Plant Extracts on Growth of the Foodborne Pathogen, Listeria monocytogenes

Listeria monocytogenes is a foodborne pathogen responsible for about 1600 illnesses each year in the United States (US) and about 2500 confirmed invasive human cases in European Union (EU) countries. Several technologies and antimicrobials are applied to control the presence of L. monocytogenes in f...

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Detalles Bibliográficos
Autores principales: Ceruso, Marina, Clement, Jason A., Todd, Matthew J., Zhang, Fangyuan, Huang, Zuyi, Anastasio, Aniello, Pepe, Tiziana, Liu, Yanhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7344723/
https://www.ncbi.nlm.nih.gov/pubmed/32545188
http://dx.doi.org/10.3390/antibiotics9060319

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7344723/
https://www.ncbi.nlm.nih.gov/pubmed/32545188
http://dx.doi.org/10.3390/antibiotics9060319

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