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Chemical Composition and Antioxidant Capacity of Lepidium sativum Seeds from Four Regions of Morocco
Lepidium sativum seeds (LSS) from four regions of Morocco have been analyzed for their total chemical composition and antioxidant activities. In the seeds of this plant, the moisture content and yield were, respectively, 9.24–9.88% and 19.13–19.94% of dry weight. Chemical analysis of the seeds revea...
Autores principales: | Chatoui, Khalid, Harhar, Hicham, El Kamli, Taha, Tabyaoui, Mohamed |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7346108/ https://www.ncbi.nlm.nih.gov/pubmed/32714416 http://dx.doi.org/10.1155/2020/7302727 |
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