Screening and Characterization of Antiglycoxidant Anthocyanins from Vaccinium myrtillus Fruit Using DPPH and Methylglyoxal Pre-Column HPLC Assays

Vaccinium myrtillus fruit (bilberry) is well known for its high richness in anthocyanins, which may be responsible for its preventive effects on several oxidative and carbonyl stress-related pathologies. However, limited data are available regarding the antioxidant and antiglycative contributions of...

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Detalles Bibliográficos
Autores principales: Fraisse, Didier, Bred, Alexis, Felgines, Catherine, Senejoux, François
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7346134/
https://www.ncbi.nlm.nih.gov/pubmed/32532151
http://dx.doi.org/10.3390/antiox9060512

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7346134/
https://www.ncbi.nlm.nih.gov/pubmed/32532151
http://dx.doi.org/10.3390/antiox9060512

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