Chemical Constituents and Biologic Activities of Sage Species: A Comparison between Salvia officinalis L., S. glutinosa L. and S. transsylvanica (Schur ex Griseb. & Schenk) Schur

Even though Salvia genus is one of the most known and studied taxa of Lamiaceae family, the knowledge regarding the chemical composition and health-related benefits of some locally used Salvia species (mostly endemic) is still scarce. In this regard, the present work aims to evaluate the chemical pr...

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Detalles Bibliográficos
Autores principales: Mocan, Andrei, Babotă, Mihai, Pop, Anca, Fizeșan, Ionel, Diuzheva, Alina, Locatelli, Marcello, Carradori, Simone, Campestre, Cristina, Menghini, Luigi, Sisea, Cristian R., Sokovic, Marina, Zengin, Gokhan, Păltinean, Ramona, Bădărău, Sabin, C. Vodnar, Dan, Crișan, Gianina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7346212/
https://www.ncbi.nlm.nih.gov/pubmed/32498441
http://dx.doi.org/10.3390/antiox9060480

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7346212/
https://www.ncbi.nlm.nih.gov/pubmed/32498441
http://dx.doi.org/10.3390/antiox9060480

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