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Tea polyphenols attenuate liver inflammation by modulating obesity-related genes and down-regulating COX-2 and iNOS expression in high fat-fed dogs
BACKGROUND: Tea polyphenols (TPs) attenuate obesity related liver inflammation; however, the anti-obesity effects and anti-inflammatory mechanisms are not clearly understood. This study aimed to determine whether the anti-obesity and anti-inflammatory TPs mechanisms associated with cyclooxygenase-2...
Autores principales: | Rahman, Sajid Ur, Huang, Yingying, Zhu, Lei, Chu, Xiaoyan, Junejo, Shahid Ahmed, Zhang, Yafei, Khan, Ibrar Muhammad, Li, Yu, Feng, Shibin, Wu, Jinjie, Wang, Xichun |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7346471/ https://www.ncbi.nlm.nih.gov/pubmed/32641048 http://dx.doi.org/10.1186/s12917-020-02448-7 |
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