Estimation and consumption pattern of free sugar intake in 3-year-old Irish preschool children

PURPOSES: Dietary free sugars (FS) are the most important risk factor for dental caries and can contribute to excess energy intake. Measuring FS intake is limited by food composition databases and appropriate dietary assessment methods. The aim of this analysis was to estimate total sugar (TS) and F...

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Detalles Bibliográficos
Autores principales: Crowe, Michael, O’Sullivan, Michael, Cassetti, Oscar, O’Sullivan, Aifric
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2019
Materias:
Original Contribution
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7351867/
https://www.ncbi.nlm.nih.gov/pubmed/31325041
http://dx.doi.org/10.1007/s00394-019-02056-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7351867/
https://www.ncbi.nlm.nih.gov/pubmed/31325041
http://dx.doi.org/10.1007/s00394-019-02056-8

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