The Effect of Low-Carbohydrate Diet on Macrovascular and Microvascular Endothelial Function Is Not Affected by the Provision of Caloric Restriction in Women with Obesity: A Randomized Study

Obesity impairs both macro- and microvascular endothelial function due to decreased bioavailability of nitric oxide. Current evidence on the effect of low-carbohydrate (LC) diet on endothelial function is conflicting and confounded by the provision of caloric restriction (CR). We tested the hypothes...

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Detalles Bibliográficos
Autores principales: Hwang, Chueh-Lung, Ranieri, Christine, Szczurek, Mary R., Ellythy, Assem M., Elokda, Ahmed, Mahmoud, Abeer M., Phillips, Shane A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7352173/
https://www.ncbi.nlm.nih.gov/pubmed/32498328
http://dx.doi.org/10.3390/nu12061649

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7352173/
https://www.ncbi.nlm.nih.gov/pubmed/32498328
http://dx.doi.org/10.3390/nu12061649

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