Sources, Production, and Clinical Treatments of Milk Fat Globule Membrane for Infant Nutrition and Well-Being

Research on milk fat globule membrane (MFGM) is gaining traction. The interest is two-fold; on the one hand, it is a unique trilayer structure with specific secretory function. On the other hand, it is the basis for ingredients with the presence of phospho- and sphingolipids and glycoproteins, which...

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Detalles Bibliográficos
Autores principales: Fontecha, Javier, Brink, Lauren, Wu, Steven, Pouliot, Yves, Visioli, Francesco, Jiménez-Flores, Rafael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7352329/
https://www.ncbi.nlm.nih.gov/pubmed/32486129
http://dx.doi.org/10.3390/nu12061607

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7352329/
https://www.ncbi.nlm.nih.gov/pubmed/32486129
http://dx.doi.org/10.3390/nu12061607

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