Fish Oil Enriched Intravenous Lipid Emulsions Reduce Triglyceride Levels in Non-Critically Ill Patients with TPN and Type 2 Diabetes. A Post-Hoc Analysis of the INSUPAR Study

There are no studies that have specifically assessed the role of intravenous lipid emulsions (ILE) enriched with fish oil in people with diabetes receiving total parenteral nutrition (TPN). The objective of this study was to assess the metabolic control (glycemic and lipid) and in-hospital complicat...

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Detalles Bibliográficos
Autores principales: Abuín-Fernández, Jose, Tapia-Guerrero, María José, López-Urdiales, Rafael, Herranz-Antolín, Sandra, García-Almeida, Jose Manuel, García-Malpartida, Katherine, Ferrer-Gómez, Mercedes, Cancer-Minchot, Emilia, Luengo-Pérez, Luis Miguel, Álvarez-Hernández, Julia, Aragón Valera, Carmen, Ocón-Bretón, Julia, García-Manzanares, Álvaro, Bretón-Lesmes, Irene, Serrano-Aguayo, Pilar, Pérez-Ferre, Natalia, López-Gómez, Juan José, Olivares-Alcolea, Josefina, Arraiza-Irigoyen, Carmen, Tejera-Pérez, Cristina, Martínez-González, Jorge Daniel, Urioste-Fondo, Ana, Abad-González, Ángel Luis, Molina-Puerta, María José, Zugasti-Murillo, Ana, Parra-Barona, Juan, López-Cobo, Irela, Olveira, Gabriel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7352525/
https://www.ncbi.nlm.nih.gov/pubmed/32471262
http://dx.doi.org/10.3390/nu12061566

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7352525/
https://www.ncbi.nlm.nih.gov/pubmed/32471262
http://dx.doi.org/10.3390/nu12061566

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