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In Vitro Evaluation of Prebiotic Properties of a Commercial Artichoke Inflorescence Extract Revealed Bifidogenic Effects
Background: Prebiotics used as a dietary supplement, stimulate health-related gut microbiota (e.g., bifidobacteria, lactobacilli, etc.). This study evaluated potential prebiotic effects of an artichoke aqueous dry extract (AADE) using in vitro gut model based on the Simulator of Human Intestinal Mic...
Autores principales: | Van den Abbeele, Pieter, Ghyselinck, Jonas, Marzorati, Massimo, Villar, Agusti, Zangara, Andrea, Smidt, Carsten R., Risco, Ester |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7352733/ https://www.ncbi.nlm.nih.gov/pubmed/32466615 http://dx.doi.org/10.3390/nu12061552 |
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