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Dairy Fat and Cardiovascular Health
Current scientific evidence points to a neutral or positive effect of dairy fats intake on cardiovascular health. After years of controversy, with many guidelines recommending a reduced intake of dairy products, and preferably low or nonfat dairy foods, current knowledge points to the more appropria...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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MDPI
2020
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353644/ https://www.ncbi.nlm.nih.gov/pubmed/32604766 http://dx.doi.org/10.3390/foods9060838 |