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Single and Repeated Dose 28-Day and 13-Week Toxicity Studies of Oil Prepared from the Internal Organs of the Japanese Giant Scallop (Patinopecten yessoensis) in Mice
Internal organs of discarded scallops are rich in omega-3 polyunsaturated fatty acids, but it is not used as a food ingredient due to the presence of toxic substances. Recently, our research team prepared high-quality scallop oil (SCO) from the internal organs of the Japanese giant scallop (Patinope...
Autores principales: | Sugimoto, Koki, Tanizaki, Toshifumi, Shimizu, Eito, Hosomi, Ryota, Fukunaga, Kenji, Yoshida, Munehiro, Yoshioka, Takeya, Takahashi, Koretaro |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353646/ https://www.ncbi.nlm.nih.gov/pubmed/32471117 http://dx.doi.org/10.3390/foods9060691 |
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