Composition, Mineral and Fatty Acid Profiles of Milk from Goats Fed with Different Proportions of Broccoli and Artichoke Plant By-Products

In the Mediterranean region, artichoke and broccoli are major crops with a high amount of by-products that can be used as alternative feedstuffs for ruminants, lowering feed costs and enhancing milk sustainability while reducing the environmental impact of dairy production. However, nutritional qual...

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Detalles Bibliográficos
Autores principales: Monllor, Paula, Romero, Gema, Atzori, Alberto S., Sandoval-Castro, Carlos A., Ayala-Burgos, Armín J., Roca, Amparo, Sendra, Esther, Díaz, José Ramón
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353654/
https://www.ncbi.nlm.nih.gov/pubmed/32492779
http://dx.doi.org/10.3390/foods9060700

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7353654/
https://www.ncbi.nlm.nih.gov/pubmed/32492779
http://dx.doi.org/10.3390/foods9060700

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