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A Spray-Dried, Co-Processed Rice Starch as a Multifunctional Excipient for Direct Compression
A new co-processed, rice starch-based excipient (CS) was developed via a spray-drying technique. Native rice starch (RS) was suspended in aqueous solutions of 10%–15% cross-linked carboxymethyl rice starch (CCMS) and 0.5%–6.75% silicon dioxide (in the form of sodium silicate), before spray drying. T...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7355677/ https://www.ncbi.nlm.nih.gov/pubmed/32517241 http://dx.doi.org/10.3390/pharmaceutics12060518 |