Bioactive Secondary Metabolites from Trichoderma spp. against Phytopathogenic Fungi

Phytopathogenic fungi, causing significant economic and production losses, are becoming a serious threat to global food security. Due to an increase in fungal resistance and the hazardous effects of chemical fungicides to human and environmental health, scientists are now engaged to explore alternat...

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Detalles Bibliográficos
Autores principales: Khan, Raja Asad Ali, Najeeb, Saba, Hussain, Shaukat, Xie, Bingyan, Li, Yan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7356054/
https://www.ncbi.nlm.nih.gov/pubmed/32486107
http://dx.doi.org/10.3390/microorganisms8060817

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7356054/
https://www.ncbi.nlm.nih.gov/pubmed/32486107
http://dx.doi.org/10.3390/microorganisms8060817

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