Physiological Basis of Salt Stress Tolerance in a Landrace and a Commercial Variety of Sweet Pepper (Capsicum annuum L.)

Salt stress is one of the most impactful abiotic stresses that plants must cope with. Plants’ ability to tolerate salt stress relies on multiple mechanisms, which are associated with biomass and yield reductions. Sweet pepper is a salt-sensitive crop that in Mediterranean regions can be exposed to s...

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Detalles Bibliográficos
Autores principales: Giorio, Pasquale, Cirillo, Valerio, Caramante, Martina, Oliva, Marco, Guida, Gianpiero, Venezia, Accursio, Grillo, Stefania, Maggio, Albino, Albrizio, Rossella
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7356216/
https://www.ncbi.nlm.nih.gov/pubmed/32630481
http://dx.doi.org/10.3390/plants9060795

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7356216/
https://www.ncbi.nlm.nih.gov/pubmed/32630481
http://dx.doi.org/10.3390/plants9060795

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