Impact of processing method on donated human breast milk microRNA content

Pasteurization of donated human milk preserves it for storage and makes it safe for feeding, but at the expense of its composition, nutritional values and functions. Here, we aimed to investigate the impact of Holder Pasteurization (HoP) and High Pressure Processing (HPP) methods on miRNA in human m...

Descripción completa

Detalles Bibliográficos
Autores principales: Smyczynska, Urszula, Bartlomiejczyk, Marcin A., Stanczak, Marcin M., Sztromwasser, Pawel, Wesolowska, Aleksandra, Barbarska, Olga, Pawlikowska, Emilia, Fendler, Wojciech
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2020
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7363072/
https://www.ncbi.nlm.nih.gov/pubmed/32667939
http://dx.doi.org/10.1371/journal.pone.0236126

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7363072/
https://www.ncbi.nlm.nih.gov/pubmed/32667939
http://dx.doi.org/10.1371/journal.pone.0236126

Ejemplares similares