Effects of taurocholic acid metabolism by gut bacteria: A controlled feeding trial in adult African American subjects at elevated risk for colorectal cancer

Colorectal cancer (CRC) is the third leading cause of cancer and second leading cause of cancer death in the United States. Recent evidence has linked a high fat and animal protein diet and microbial metabolism of host bile acids as environmental risk factors for CRC development. We hypothesize that...

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Detalles Bibliográficos
Autores principales: Wolf, Patricia G., Gaskins, H. Rex, Ridlon, Jason M., Freels, Sally, Hamm, Alyshia, Goldberg, Sarah, Petrilli, Phyllis, Schering, Teresa, Vergis, Sevasti, Gomez-Perez, Sandra, Yazici, Cemal, Braunschweig, Carol, Mutlu, Ece, Tussing-Humphreys, Lisa
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7363648/
https://www.ncbi.nlm.nih.gov/pubmed/32695922
http://dx.doi.org/10.1016/j.conctc.2020.100611

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7363648/
https://www.ncbi.nlm.nih.gov/pubmed/32695922
http://dx.doi.org/10.1016/j.conctc.2020.100611

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