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Oxidation Stability: The Bottleneck for the Development of a Fully Renewable Biofuel from Wine Industry Waste
[Image: see text] Wine industry generates a large amount of biowaste, such as grape marc and wine lees, which is considered in the Directive (EU) 2018/2001 as an adequate feedstock to produce advanced biofuels. Grapeseed oil fatty acid ethyl esters (FAEEs) can be obtained from oil extracted from gra...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Chemical Society
2020
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7364578/ https://www.ncbi.nlm.nih.gov/pubmed/32685831 http://dx.doi.org/10.1021/acsomega.0c01496 |