Practical Guidance for Dietary Management of Patients With Inflammatory Bowel Disease During the SARS-CoV2 Pandemic

Detalles Bibliográficos
Autores principales: Day, Alice S., Wood, Jessica A., Halmos, Emma P., Bryant, Robert V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: by the Academy of Nutrition and Dietetics. 2021
Materias:
Practice Applications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7369587/
https://www.ncbi.nlm.nih.gov/pubmed/32855101
http://dx.doi.org/10.1016/j.jand.2020.07.019

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7369587/
https://www.ncbi.nlm.nih.gov/pubmed/32855101
http://dx.doi.org/10.1016/j.jand.2020.07.019

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