Risk for the development of Antimicrobial Resistance (AMR) due to feeding of calves with milk containing residues of antibiotics

EFSA was requested to: 1) assess the risk for the development of antimicrobial resistance (AMR) due to feeding on farm of calves with colostrum potentially containing residues of antibiotics; 2) assess the risk for the development of AMR due to feeding on farm of calves with milk of cows treated dur...

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Detalles Bibliográficos
Autores principales: Ricci, Antonia, Allende, Ana, Bolton, Declan, Chemaly, Marianne, Davies, Robert, Fernández Escámez, Pablo Salvador, Girones, Rosina, Koutsoumanis, Kostas, Lindqvist, Roland, Nørrung, Birgit, Robertson, Lucy, Ru, Giuseppe, Sanaa, Moez, Simmons, Marion, Skandamis, Panagiotis, Snary, Emma, Speybroeck, Niko, Kuile, Benno Ter, Threlfall, John, Wahlström, Helene, Bengtsson, Björn, Bouchard, Damien, Randall, Luke, Tenhagen, Bernd‐Alois, Verdon, Eric, Wallace, John, Brozzi, Rosella, Guerra, Beatriz, Liebana, Ernesto, Stella, Pietro, Herman, Lieve
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2017
Materias:
Scientific Opinion
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7372110/
https://www.ncbi.nlm.nih.gov/pubmed/32704309
http://dx.doi.org/10.2903/j.efsa.2017.4665

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7372110/
https://www.ncbi.nlm.nih.gov/pubmed/32704309
http://dx.doi.org/10.2903/j.efsa.2017.4665

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