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Optimization of Culture Conditions for Maintaining Pig Muscle Stem Cells In Vitro
Muscle stem cells isolated from domestic animals, including cows and pigs, were recently spotlighted as candidates for the production of alternative protein resources, so-called cultured meat or lab-grown meat. In the present study, we aimed to optimize the in vitro culture conditions for the long-t...
Autores principales: | Choi, Kwang-Hwan, Yoon, Ji Won, Kim, Minsu, Jeong, Jinsol, Ryu, Minkyung, Park, Sungkwon, Jo, Cheorun, Lee, Chang-Kyu |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Korean Society for Food Science of Animal Resources
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7372987/ https://www.ncbi.nlm.nih.gov/pubmed/32734272 http://dx.doi.org/10.5851/kosfa.2020.e39 |
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