Detection of human intestinal protozoan parasites in vegetables and fruits: a review

Diarrheal diseases caused by intestinal protozoan parasites are a major food-borne public health problem across the world. Vegetables and fruits provide important nutrients and minerals, but are also common sources of some food-borne human pathogenic microorganisms. The contamination of raw vegetabl...

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Detalles Bibliográficos
Autores principales: Li, Junqiang, Wang, Zhenzhen, Karim, Md Robiul, Zhang, Longxian
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7392835/
https://www.ncbi.nlm.nih.gov/pubmed/32727529
http://dx.doi.org/10.1186/s13071-020-04255-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7392835/
https://www.ncbi.nlm.nih.gov/pubmed/32727529
http://dx.doi.org/10.1186/s13071-020-04255-3

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