Hydrothermally extraction of saponin from Acanthophyllum glandulosum root – Physico-chemical characteristics and antibacterial activity evaluation

Saponin was extracted from Acanthophyllum glandulosum root under subcritical water conditions, and effects of root powder and pH of the solution were evaluated on the concentration of the saponin as manifested in its foamability and antioxidant activity using RSM. FT-IR analysis indicated that A. gl...

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Detalles Bibliográficos
Autores principales: Najjar-Tabrizi, Roza, Javadi, Afshin, Sharifan, Anousheh, Chew, Kit Wayne, Lay, Chyi-How, Show, Pau Loke, Jafarizadeh-Malmiri, Hoda, Berenjian, Aydin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2020
Materias:
Articles from the Special Issue on Biotechnological valorization of biomass to fuels and chemicals and Bioproducts - ICAFE 2019; Edited by Gopalakrishnan Kumar, Muhammad Ashlam, and Chyi-how lay
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7394755/
https://www.ncbi.nlm.nih.gov/pubmed/32775231
http://dx.doi.org/10.1016/j.btre.2020.e00507

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7394755/
https://www.ncbi.nlm.nih.gov/pubmed/32775231
http://dx.doi.org/10.1016/j.btre.2020.e00507

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