Occupational Exposure to Flour Dust. Exposure Assessment and Effectiveness of Control Measures

The adverse effects associated with exposure to flour dust have been known since the 1700s. The aim of the study was to assess the occupational exposure to flour dust in Italian facilities, identify the activities characterized by the highest exposure, and provide information to reduce workers’ expo...

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Detalles Bibliográficos
Autores principales: Martinelli, Andrea, Salamon, Fabiola, Scapellato, Maria Luisa, Trevisan, Andrea, Vianello, Liviano, Bizzotto, Rosana, Crivellaro, Maria Angiola, Carrieri, Mariella
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7399869/
https://www.ncbi.nlm.nih.gov/pubmed/32709123
http://dx.doi.org/10.3390/ijerph17145182

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7399869/
https://www.ncbi.nlm.nih.gov/pubmed/32709123
http://dx.doi.org/10.3390/ijerph17145182

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