The Seed of Industrial Hemp (Cannabis sativa L.): Nutritional Quality and Potential Functionality for Human Health and Nutrition

Hempseeds, the edible fruits of the Cannabis sativa L. plant, were initially considered a by-product of the hemp technical fibre industry. Nowadays, following the restorationing of the cultivation of C. sativa L. plants containing an amount of delta-9-tetrahydrocannabinol (THC) <0.3% or 0.2% (ind...

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Detalles Bibliográficos
Autores principales: Farinon, Barbara, Molinari, Romina, Costantini, Lara, Merendino, Nicolò
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7400098/
https://www.ncbi.nlm.nih.gov/pubmed/32610691
http://dx.doi.org/10.3390/nu12071935

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7400098/
https://www.ncbi.nlm.nih.gov/pubmed/32610691
http://dx.doi.org/10.3390/nu12071935

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