Associations of Food-Chewing Discomfort with Health Behaviors and Cognitive and Physical Health Using Pooled Data from the Korean Health Panel (2010–2013)

Using 4 years of pooled data from the Korean Health Panel (2010–2013), the prevalence of food-chewing discomfort in adults over the age of 19 was investigated and the cross-sectional relationship between food-chewing discomfort and health behaviors and cognitive and physical health was identified. T...

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Detalles Bibliográficos
Autor principal: Shin, Sun Mi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7400811/
https://www.ncbi.nlm.nih.gov/pubmed/32708584
http://dx.doi.org/10.3390/nu12072105

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7400811/
https://www.ncbi.nlm.nih.gov/pubmed/32708584
http://dx.doi.org/10.3390/nu12072105

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