Assessment of the Antimicrobial, Antioxidant, and Antiproliferative Potential of Sideritis raeseri subps. raeseri Essential Oil

The aim of the present study was to investigate the antimicrobial potential of Sideritis raeseri subps. raeseri essential oil (EO) against common food spoilage and pathogenic microorganisms and evaluate its antioxidant and antiproliferative activity. The EO was isolated by steam distillation and ana...

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Detalles Bibliográficos
Autores principales: Mitropoulou, Gregoria, Sidira, Marianthi, Skitsa, Myria, Tsochantaridis, Ilias, Pappa, Aglaia, Dimtsoudis, Christos, Proestos, Charalampos, Kourkoutas, Yiannis
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7404406/
https://www.ncbi.nlm.nih.gov/pubmed/32630203
http://dx.doi.org/10.3390/foods9070860

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7404406/
https://www.ncbi.nlm.nih.gov/pubmed/32630203
http://dx.doi.org/10.3390/foods9070860

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