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Revealing Further Insights on Chilling Injury of Postharvest Bananas by Untargeted Lipidomics

Chilling injury is especially prominent in postharvest bananas stored at low temperature below 13 °C. To elucidate better the relationship between cell membrane lipids and chilling injury, an untargeted lipidomics approach using ultra-performance liquid chromatography–mass spectrometry was conducted...

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Detalles Bibliográficos
Autores principales: Liu, Juan, Li, Qingxin, Chen, Junjia, Jiang, Yueming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7404481/
https://www.ncbi.nlm.nih.gov/pubmed/32650359
http://dx.doi.org/10.3390/foods9070894