Evaluation of Long Sea Snail Hinia reticulata (Gastropod) from the Middle Adriatic Sea as a Possible Alternative for Human Consumption

In mid Adriatic Sea the common sea snail is the habitual snail eaten, but over the years fishermen started to capture also the long sea snail, a possible alternative for human consumption. This study aims to compare the quality traits of the edible fraction in the common and long sea snails. In this...

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Detalles Bibliográficos
Autores principales: Felici, Alberto, Bilandžić, Nina, Magi, Gian Enrico, Iaffaldano, Nicolaia, Fiordelmondo, Elisa, Doti, Gerardo, Roncarati, Alessandra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7404685/
https://www.ncbi.nlm.nih.gov/pubmed/32660162
http://dx.doi.org/10.3390/foods9070905

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7404685/
https://www.ncbi.nlm.nih.gov/pubmed/32660162
http://dx.doi.org/10.3390/foods9070905

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