Biochemical Composition of Cumin Seeds, and Biorefining Study

A new biorefinery approach has been developed in the present study, and applied on cumin (Cuminum cyminum) seeds as a potential source of phytochemicals of interest. Cumin is a popular spice used widely for its distinctive aroma. It is a rich reserve of both vegetable and essential oils. The biorefi...

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Detalles Bibliográficos
Autores principales: Merah, Othmane, Sayed-Ahmad, Bouchra, Talou, Thierry, Saad, Zeinab, Cerny, Muriel, Grivot, Sarah, Evon, Philippe, Hijazi, Akram
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7407589/
https://www.ncbi.nlm.nih.gov/pubmed/32679821
http://dx.doi.org/10.3390/biom10071054

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7407589/
https://www.ncbi.nlm.nih.gov/pubmed/32679821
http://dx.doi.org/10.3390/biom10071054

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