Exploring the Pathogenic Potential of Vibrio vulnificus Isolated from Seafood Harvested along the Mangaluru Coast, India

It has been observed that not all strains of Vibrio vulnificus are virulent. Determining the virulence of strains that are frequently present in seafood is of significance for ensuring seafood safety. This study is an attempt to predict the virulence of seafood-borne V. vulnificus isolated along the...

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Detalles Bibliográficos
Autores principales: D’Souza, Caroline, Prithvisagar, Kattapuni Suresh, Deekshit, Vijay Kumar, Karunasagar, Indrani, Karunasagar, Iddya, Kumar, Ballamoole Krishna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7409051/
https://www.ncbi.nlm.nih.gov/pubmed/32635463
http://dx.doi.org/10.3390/microorganisms8070999

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7409051/
https://www.ncbi.nlm.nih.gov/pubmed/32635463
http://dx.doi.org/10.3390/microorganisms8070999

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