Prevalence and Antimicrobial Susceptibility of Indicator Organisms Escherichia coli and Enterococcus spp. Isolated from U.S. Animal Food, 2005–2011

The role animal food plays in the introduction of antimicrobial-resistant bacteria into the human food chain is not well understood. We conducted an analysis of 1025 samples (647 pet food and 378 animal feed) collected across the United States during 2005–2011 for two indicator organisms (Escherichi...

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Detalles Bibliográficos
Autores principales: Ge, Beilei, Domesle, Kelly J., Gaines, Stuart A., Lam, Claudia, Bodeis Jones, Sonya M., Yang, Qianru, Ayers, Sherry L., McDermott, Patrick F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7409216/
https://www.ncbi.nlm.nih.gov/pubmed/32679763
http://dx.doi.org/10.3390/microorganisms8071048

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7409216/
https://www.ncbi.nlm.nih.gov/pubmed/32679763
http://dx.doi.org/10.3390/microorganisms8071048

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