The Significance of Bacillus spp. in Disease Suppression and Growth Promotion of Field and Vegetable Crops

Bacillus spp. produce a variety of compounds involved in the biocontrol of plant pathogens and promotion of plant growth, which makes them potential candidates for most agricultural and biotechnological applications. Bacilli exhibit antagonistic activity by excreting extracellular metabolites such a...

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Detalles Bibliográficos
Autores principales: Miljaković, Dragana, Marinković, Jelena, Balešević-Tubić, Svetlana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7409232/
https://www.ncbi.nlm.nih.gov/pubmed/32668676
http://dx.doi.org/10.3390/microorganisms8071037

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7409232/
https://www.ncbi.nlm.nih.gov/pubmed/32668676
http://dx.doi.org/10.3390/microorganisms8071037

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