Parasitic contamination and public health risk of commonly consumed vegetables in Ibadan-Nigeria

INTRODUCTION: vegetables form a major component of the human diet. However, poor agronomic practices may put consumers at risk of parasitic infections. This study evaluated the parasitic contamination of vegetables grown in selected farms in Ibadan, Nigeria. METHODS: Two hundred and eighty vegetable...

Descripción completa

Detalles Bibliográficos
Autores principales: Obebe, Oluwasola Olaiya, Aluko, Olufemi Oludare, Falohun, Olufarati Oludunsin, Akinlabi, Kayode Blessing, Onyiche, ThankGod Emmanuel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The African Field Epidemiology Network 2020
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7422741/
https://www.ncbi.nlm.nih.gov/pubmed/32849981
http://dx.doi.org/10.11604/pamj.2020.36.126.19364

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7422741/
https://www.ncbi.nlm.nih.gov/pubmed/32849981
http://dx.doi.org/10.11604/pamj.2020.36.126.19364

Ejemplares similares