Foods with Potential Prooxidant and Antioxidant Effects Involved in Parkinson's Disease

Oxidative stress plays a fundamental role in the pathogenesis of Parkinson's disease (PD). Oxidative stress appears to be responsible for the gradual dysfunction that manifests via numerous cellular pathways throughout PD progression. This review will describe the prooxidant effect of excessive...

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Detalles Bibliográficos
Autores principales: Miranda-Díaz, Alejandra Guillermina, García-Sánchez, Andrés, Cardona-Muñoz, Ernesto Germán
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi 2020
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7424374/
https://www.ncbi.nlm.nih.gov/pubmed/32832004
http://dx.doi.org/10.1155/2020/6281454

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7424374/
https://www.ncbi.nlm.nih.gov/pubmed/32832004
http://dx.doi.org/10.1155/2020/6281454

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