Gaps in the assortment of rapid assays for microorganisms of interest to the dairy industry

This review presents the results of a study into the offering of rapid microbial detection assays to the Irish dairy industry. At the outset, a consultation process was undertaken whereby key stakeholders were asked to compile a list of the key microorganisms of interest to the sector. The resultant...

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Detalles Bibliográficos
Autores principales: O'Grady, John, Cronin, Ultan, Tierney, Joseph, Piterina, Anna V., O’Meara, Elaine, Wilkinson, Martin G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Inc. 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7426214/
https://www.ncbi.nlm.nih.gov/pubmed/32948264
http://dx.doi.org/10.1016/bs.aambs.2020.07.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7426214/
https://www.ncbi.nlm.nih.gov/pubmed/32948264
http://dx.doi.org/10.1016/bs.aambs.2020.07.001

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