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Effect of kaempferol on the transgenic Drosophila model of Parkinson’s disease

The present study was aimed to study the effect of kaempferol, on the transgenic Drosophila model of Parkinson’s disease. Kaempferol was added in the diet at final concentration of 10, 20, 30 and 40 µM and the effect was studied on various cognitive and oxidative stress markers. The results of the s...

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Detalles Bibliográficos
Autores principales: Rahul, Naz, Falaq, Jyoti, Smita, Siddique, Yasir Hasan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2020
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7429503/
https://www.ncbi.nlm.nih.gov/pubmed/32796885
http://dx.doi.org/10.1038/s41598-020-70236-2