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β-Carbolines in Experiments on Laboratory Animals
Some studies have ascribed a protective effect against neurodegenerative diseases to the β-carbolines harman (H) and norharman (NH), which occur mostly in coffee and coffee substitutes. We determined the concentrations of β-carbolines and undesirable compounds (such as acrylamide) in roasted coffee...
Autores principales: | Zawirska-Wojtasiak, Renata, Fedoruk-Wyszomirska, Agnieszka, Piechowska, Paulina, Mildner-Szkudlarz, Sylwia, Bajerska, Joanna, Wojtowicz, Elżbieta, Przygoński, Krzysztof, Gurda, Dorota, Kubicka, Wiktoria, Wyszko, Eliza |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2020
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7432475/ https://www.ncbi.nlm.nih.gov/pubmed/32722000 http://dx.doi.org/10.3390/ijms21155245 |
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