Are the Chinese Moving toward a Healthy Diet? Evidence from Macro Data from 1961 to 2017

The change in diet structure is one of the critical features of social transformation, and diet structure is directly related to human health. In China, with rapid economic development, changes in the diet structure of the population have begun and are proceeding at a fairly rapid rate. In order to...

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Detalles Bibliográficos
Autores principales: Han, Aixi, Sun, Tianhao, Ming, Jing, Chai, Li, Liao, Xiawei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2020
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7432933/
https://www.ncbi.nlm.nih.gov/pubmed/32717812
http://dx.doi.org/10.3390/ijerph17155294

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7432933/
https://www.ncbi.nlm.nih.gov/pubmed/32717812
http://dx.doi.org/10.3390/ijerph17155294

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